descriptive text soal dan pembahasan sma .pdf

After we cook and turn the meat once or twice on the skillet.ī. How do we know the meat is already done?Ī. Sprinkle salt and pepper on both side of the meat.ġ0. Heat the meat in the frying oil to 180 degrees Celsius.ĭ. What should we do to make the panko breadcrumb stick all over the meat?Ĭ. The underlined word is closest in meaning to. 'cut each fillet into half and sprinkle salt and pepper on both sides of the meat to season.' Which part of chicken used in the recipe?Ĩ. Serve with shredded cabbage on the side and drizzle tonkatsu sauce if you like or you can just squeeze lemon juice over the meat.Ħ. Set the meat on a cooling rack for a minute and cut if you like, so that it's easy to pick up using chopsticks. You can use a deep fryer or use a skillet with a few inches of frying oil and turning once or twice and fry the chicken until the color turns golden brown and the meat floats in the oil about five to eight minutes. Heat the frying oil to 350 degrees Fahrenheit or 180 degrees Celsius and deep-fry the meat. Now we are going to bread the meat coat the surface with the flour first we're using all-purpose flour and dip it in the egg. If the meat is too big, cut each fillet into half and sprinkle salt and pepper on both sides of the meat to season. Place a plastic on the surface and flatten even further using a meat mallet. We just slice the meat through the middle horizontally and open up to make it thinner. Wait for minutes and press the lid slowly.įirst, we butterfly cut the chicken fillet to make the surface larger and even thickness. What should we do after placing the lid on the French Press?Ĭ. Take the warming water out from the carafe.ĥ. What should we do before we add measured coffee grounds?ĭ.

by boiling water to maximum temperature.Ĥ. by boiling water to 100 degree Celsius.ĭ. by boiling water and allow the water to sit for a 30 - 45 seconds until it gets cold.Ĭ. by boiling water and allow the water to sit for a 30 - 45 seconds after it has come to a full boil.ī. How do get the best water temperature for french press coffee?Ī. What is the best grind size for making french press coffee based on the text above?ģ. To entertain the readers by process of making french press coffee.Ģ. To describe about the flavor of french press coffee.ĭ. To inform how to french press coffee is made.Ĭ. To explain how to make french press coffee at home.ī. What is the purpose of writing the text above?Ī. Place the lid on the French Press, wait for minutes.ġ. Empty the warming water from the carafe.Ĩ.

Tip: If you do not have a thermometer just allow the water to sit for a 30 - 45 seconds after it has come to a full boil.ĥ. Tip: Start with 8 grams (1 tbsp.) of coarse ground coffee per 4 oz. Tip: Grind your coffee beans to a coarse or medium - coarse grind.

Descriptive text soal dan pembahasan sma .pdf